www.breville.com.auBreville is a registered trademark of Breville Pty. Ltd. A.B.N. 98 000 092 928. Copyright Breville Pty. Ltd. 2012. Due to continue
9OPERATING YOUR BREVILLE PRODUCTBEGINNERS GUIDE TO BREAD MAKINGBefore using the bread maker for the first time, remove and safely discard any packagin
10OPERATING YOUR BREVILLE PRODUCT4. Align the D shaped hole on the paddle with the D shape on the drive shaft inside the bread pan. Push down firmly.
11OPERATING YOUR BREVILLE PRODUCTOPERATING YOUR BREVILLE PRODUCT11. Plug in the power cord. Unwind the power cord completely and insert the power plu
12OPERATING YOUR BREVILLE PRODUCTOPERATING YOUR BREVILLE PRODUCTSELECT THE LOAF SIZETo change the pre-set loaf size, press the loaf size button until
13OPERATING YOUR BREVILLE PRODUCTOPERATING YOUR BREVILLE PRODUCTREMOVE THE BREAD PANa) When the cycle is complete, alert beeps will sound and the brea
14OPERATING YOUR BREVILLE PRODUCTKEEP WARMThe bread maker will automatically go into a keep warm cycle in BASIC, BASIC RAPID, WHOLEMEAL, WHOLEMEAL RAP
15OPERATING YOUR BREVILLE PRODUCTd) There are 2 trays for making 4 rolls in total. Place both the trays on a flat surface. You will notice that one tra
16OPERATING YOUR BREVILLE PRODUCTCONTROL PANEL MESSAGESError DetectionWhen the START | CANCEL button has been pressed to begin the process and there i
TIPS FOR BETTER BREADMAKING
18TIPS FOR BETTER BREADMAKINGMEASURING AND WEIGHING INGREDIENTSWith bread maker baking, the most important step is accurately measuring and weighing i
BBM400the Gourmet BakerTMInstruction Booklet
19TIPS FOR BETTER BREADMAKINGMEASURING INGREDIENTS WHEN DEVELOPING YOUR OWN RECIPESUse these tips to make developing or adapting a recipe easier.LOAF
20TIPS FOR BETTER BREADMAKINGBread Improver – Ascorbic Acid (Vitamin C)Bread improver will help strengthen the framework of the bread resulting in a
21TIPS FOR BETTER BREADMAKINGFLOURSBread FlourFlour is the most important ingredient used for bread making. It provides food for the yeast and structu
CARE AND CLEANING your Breville product
23CARE AND CLEANING YOUR BREVILLE PRODUCTCLEANING THE STAINLESS STEEL HOUSING1. Wipe the exterior of the stainless steel housing and the LCD screen
24CARE AND CLEANING YOUR BREVILLE PRODUCTCLEANING THE BREAD & CAKE PAN1. Half fill the bread pan with warm soapy water. A non-abrasive liquid clea
25CARE AND CLEANING YOUR BREVILLE PRODUCTSTORAGE1. Ensure the bread maker is returned to the main menu by pressing and holding the START | CANCEL but
RECIPES
27WHITE BREADSSTEPS FOR WHITE BREADSMETHOD1. Place ingredients in the order listed. Wipe any spills from outside of pan.2. Insert the bread pan into
28WHITE BREADSSEMI-DRIED TOMATO AND BASIL BREADINGREDIENTS 1KG 750G 500GLuke-warm water 375ml 310ml 185mlOil 2 tablespoons 1½ tablespoons 1 tablespoo
CONGRATULATIONS on the purchase of your new Breville product
29WHITE BREADSCARAMELISED GARLIC BREADINGREDIENTS 1KG 750G 500GLuke-warm water 375ml 310ml 185mlOlive oil 2 tablespoons 1½ tablespoons 1 tablespoonS
30WHITE BREADSPESTO AND PINENUT BREADINGREDIENTS 1KG 750G 500GLuke-warm water 320ml 250ml 160mlOil 2 tablespoons 1 ½ tablespoons 1 tablespoon Fresh o
31WHOLEMEAL BREADSSTEPS FOR WHOLEMEAL BREADSMETHOD1. Place ingredients in the order listed. Wipe any spills from outside of pan.2. Insert the bread
32WHOLEMEAL BREADSCHIA, QUINOA AND LINSEED BREADINGREDIENTS 1KG 750G 500GLuke-warm water 390ml 295ml 195mlOil 2 tablespoons 1 ½ tablespoons 1 table
33WHOLEMEAL BREADSBRAN BREADINGREDIENTS 1KG 750G 500GLuke-warm water 380ml 290ml 190mlSoftened butter 40g 30g 20gSalt 2 teaspoons 1 ½ teaspoons 1 t
34CRUSTY BREADSSTEPS FOR CRUSTY BREAD METHOD1. Place ingredients in the order listed. Wipe any spills from outside of pan.2. Insert the bread pan in
35SWEET BREADSSTEPS FOR FLAVOURED SWEET BREADS METHOD1. Place ingredients in the order listed. Wipe any spills from outside of pan.2. Insert the bre
36SWEET BREADSSPICED APPLE BREADINGREDIENTS 1KG 750G 500GLuke-warm water 250ml 230ml 125mlCloudy apple juice 125ml 80ml 65mlCanned pie apples 100g (½
37SWEET BREADSROLLED OATS AND BROWN SUGAR BREADINGREDIENTS 1KG 750G 500GLuke-warm water 375ml 310ml 185mlOil or butter 2 tablespoons 1 tablespoon 1 t
38GLUTEN FREE BREADSSTEPS FOR GLUTEN FREE BREADSMETHOD1. Follow steps for preparation on each recipe.2. Insert the bread pan into position in the ba
3CONTENTS4 Breville recommends safety first6 Know your Breville product8 Operating your Breville product17 Tips for better breadmaking20 Care &
39GLUTEN FREE BREADSBASIC GLUTEN FREE BREADINGREDIENTS 1KGLuke warm water 520mlOil 80mlEggs 3 largeWhite vinegar 1 teaspoon White rice flour 300gBrow
40GLUTEN FREE BREADSGLUTEN FREE GRAIN BREADINGREDIENTS 1KGWater 530mlOil 80mlEggs 3 largeWhite vinegar 1 teaspoon White rice flour 300gBrown rice flou
41GLUTEN FREE BREADSGLUTEN FREE CHOCOLATE AND SOUR CHERRYINGREDIENTS 1KGLuke warm water 400mlOil 60ml Eggs 3White vinegar 1 teaspoon White rice flou
42GLUTEN FREE BREADSGLUTEN FREE FRUIT LOAFINGREDIENTS 1KGLuke warm water 360mlOil 60mlEggs 2White vinegar 1 teaspoon White rice flour 360gArrowroot 8
43JAMSGENERAL TIPS FOR JAM MAKING• Buy best quality fruit in season.• Remove stems, seeds or pips from fruit.• Cut into small pieces to assist the
44DOUGHSKNEAD & RISEMETHOD1. Place ingredients into bread pan in the order listed.2. Wipe spills from outside of pan.3. Insert the bread pan in
45DOUGHSHOT CROSS BUNSINGREDIENTS 1KGWater 340mlOil 2 tablespoons Salt 2 teaspoonsBrown sugar ¼ cupBread flour 600g/4 cupsMilk powder 3 tablespoons Gro
46PASTA DOUGHPLAIN PASTAINGREDIENTS 1KGEggs 2Egg yolks 3Extra Virgin Olive Oil 1 tablespoon ‘OO’ flour 250gSalt ¼ teaspoon 1. Place ingredients into
47RECIPESBREAD ROLLSSTICKY CINNAMON ROLLSINGREDIENTS 1KGWater 285mlSalt 1 teaspoonSugar 2 ½ teaspoons Bread flour 600g/4 cupsEggs 2Butter, softened 60g
48RECIPESBREAD ROLLSBREAD ROLLSINGREDIENTS 1KGWater 310mlOil 2 tablespoons Salt 1 teaspoonSugar 2 tablespoons Bread flour 600g/4 cupsEggs 1Yeast: Activ
4BREVILLE RECOMMENDS SAFETY FIRSTAt Breville we are very safety conscious. We design and manufacture consumer products with the safety of you, our val
49RECIPESCAKESLEMON BUTTER CAKEINGREDIENTS2 eggs, lightly beaten125g butter, melted2 tablespoons grated lemon rind1 tablespoon lemon juice160ml (2⁄3 c
50RECIPESCAKESCITRUS POPPY SEED CAKEINGREDIENTS125g butter, melted80ml (1⁄3 cup) milk1 teaspoon vanilla extract2 eggs, lightly beaten1 tablespoon fine
51RECIPESCAKESCARROT CAKEINGREDIENTS125g butter, melted2 eggs, lightly beaten1 teaspoon vanilla extract110g (½ cup) soft brown sugar 1 cup (240g) finel
52RECIPESSTEPS FOR MAKING BAGUETTESMETHOD1. Place ingredients into the bread pan in the order listed. Wipe any spills from outside of pan.2. Insert
53RECIPESCRISP BAGUETTESINGREDIENTS 1KGWater 180mlSalt 1 teaspoon Bread flour 290gYeast: active dry 1 teaspoon SESAME BAGUETTESINGREDIENTS 1KGWater 1
54RECIPESBAKE ONLYAPPLE, RHUBARB AND STRAWBERRY CRUMBLEServes 4INGREDIENTS125g strawberries, hulled and quartered100g rhubarb, cut into 1cm pieces2 sm
55RECIPESNOTES
5BREVILLE RECOMMENDS SAFETY FIRST5• Always ensure the bread paddle and the cake paddle are removed from the base of the baked loaf and the baked cake
KNOW your Breville product
7KNOW YOUR BREVILLE PRODUCTBACGFHIDEG. START | CANCEL Press to start the bread making process after selected setting has been pre-set.H. Crust Colo
OPERATING your Breville product
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